
Ingredients:
Chopped ginger
Garlic
Bok Choy
Spinach
Baby Corn
Carrot
Mushroom
Zucchini
salt & green chilli paste
Method:
Stir fry ginger, garlic, soy sauce in olive oil.
Add Bok Choy, Spinach, Baby corn, Carrot, Mushroom, Zucchini.
Add salt to taste & Green chilli paste for flavour.
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